This document sets out the basic principles, calculation process, functional units, system boundaries, selection criteria, greenhouse gas sources and types, calculation methods, calculation target products, and preparation of calculation reports for carbon footprint accounting in the agricultural food industry. This document applies to the carbon footprint accounting of agricultural products and food products made from planting and breeding products.
T/CACE 079—2023
Current
General guidelines for accounting carbon footprint of products in agriculture and food industry
Published at：Published by：China Association of Circular Economy
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Key info
- Chinese name：农业食品行业的产品碳足迹核算通则
- English name：General guidelines for accounting carbon footprint of products in agriculture and food industry
- Standard number：T/CACE 079—2023
- Published by：China Association of Circular Economy
- Implementation date：2023-11-18
- Published at：2023-03-15
- Sectors：-
Abstract
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