Shanghai Carbon emission accounting and carbon labeling of fruit and vegetable products
This standard specifies the boundaries of carbon emissions accounting for fruits and vegetables, methods for carbon emissions accounting, and evaluation criteria for carbon labeling.
This standard is applicable to guide the carbon emissions accounting and carbon label evaluation of fruits and vegetables.
Carbon management requirements for fossil fired power generation enterpriese
Guidance for event sustainability evaluation
Technical specification for carbon inclusive project of carbon emission reduction accounting-low carbon traveling
Specification for taxonomy and assessment of climate investment and financing projects
Technical guide for construction of near-zero carbon port logistics parks
Technical specification for evaluation of carbon footprint of products - Cotton fiber fabric